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Careers

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Since 2016, an exciting brand has been created through conceptualization, differentiation and technology aimed at offering a new kind of user experience within Olive Tree, Roof 68 & Boiler in Split, Croatia which are located in the city centre consisting of the ancient Diocletian's Palace from the 4th century under UNESCO protection since October 26, 1979.

„Fetish, Food & Me“

mission motto through a carefully designed narrative to nurture the concept of a luxury restaurant-club, with a unique combination of "clubbing, dining, entertainment, arts & culture" or 5 key elements that define the brand today, and through the spirit of an artist, they combine culture and sustainability to create an original hospitality experience.

Boiler, Olive Tree & Roof 68

invites those interested to apply and join our creative kitchen along with brigade of 28 kitchen chefs.

boiler-interior

TO TASTE

24H EXPERIENCE

FOOD, ART, CLUBBING

IN ONE PLACE

kitchen

VALUABLE AND

REWARDING LEARNING

EXPERIENCE

OPEN POSITIONS

Chef (m/f)

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Benefits:


  • Year-round employment opportunity
  • Opportunity for advancement
  • Training and development program
  • Preparation of cooking ingredients, including portioning, chopping, and food storage.
  • Preparation and cooking of food according to recipes, quality standards, presentation standards, and food preparation checklist

Areas of Responsibility:

  • Setting up and dismantling workstations
  • Cleaning and disinfecting kitchen space, tables, tools, knives, and equipment
  • Following all company policies and procedures regarding safety and security
  • Developing and maintaining positive work relationships with others

Employment Conditions:

  • Minimum of two years of experience in the industry

Yellow Apple d.d.

Obala Hrvatskog narodnog preporoda 6

T: +385 91 168 0 168

E: manager1@boilerand.me

Waiter/Waitress

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Shifts and Flexible Working Hours:


  • Morning @ Olive & Roof
  • Afternoon @ Olive, Roof & Boiler
  • Night @ Boiler

6 days per week with one day off.

Determine your own hours and shift!


Benefits


  • Year-round employment opportunity
  • Flexible working hours
  • Opportunity for advancement
  • Competitive compensation
  • Training and development program

Areas of Responsibility:


  • Prepares restaurant premises for regular operations and special occasions
  • Welcomes guests in a pleasant and professional manner
  • Takes orders, issues invoices, and handles payments
  • Familiarity with all dishes and drinks offered in the restaurant
  • Serves guests with food and beverages
  • Monitors guest needs
  • Financially responsible for correct billing and cash management/server wallet
  • Calculates daily earnings and money with specification for submission to the cashier
  • Handles special guest requests in collaboration with the chef
  • Knows and applies restaurant SOPs

Employment Conditions:


  • Positive attitude and friendliness
  • Guest-oriented
  • Excellent communication skills: must be able to communicate clearly and professionally with guests and staff members.
  • Ability to multitask
  • Ability to work in a fast-paced environment
  • Attention to detail
  • Professional appearance and demeanor
  • International approach: ability to effectively communicate in English

Yellow Apple d.d.

Obala Hrvatskog narodnog preporoda 6

T: +385 91 168 0 168

E: manager1@boilerand.me

Bartender (m/f)

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Benefits:


  • Year-round employment opportunity
  • Flexible working hours
  • Opportunity for advancement
  • Competitive compensation
  • Training and development program

Shifts and Flexible Working Hours:


  • Morning @ Olive & Roof
  • Afternoon @ Olive, Roof & Boiler
  • Night @ Boiler
  • 6 days per week with one day off.
  • Determine your own hours and shift!

Areas of Responsibility


  • Prepares and maintains inventory, equipment, and bar space and equipment
  • Prepares and serves mixed drinks to guests at the bar
  • Takes orders from waitstaff, prepares, and serves bar mixes
  • Monitors, suggests, and implements innovations in bar mixes
  • Orders, receives, checks, and ensures an adequate amount of merchandise for bar operations
  • Receives ordered goods at the bar and maintains prescribed documentation
  • Responsible for the financial and material obligations of the bar
  • Attends inventory counts at the bar
  • Responsible for storing, preserving, and returning packaging to the recycling yard
  • Knows and applies restaurant SOPs

Employment Conditions:


  • Positive attitude and friendliness
  • Guest-oriented
  • Excellent communication skills: must be able to communicate clearly and professionally with guests and staff members.
  • Ability to multitask
  • Ability to work in a fast-paced environment
  • Attention to detail
  • Professional appearance and demeanor
  • International approach: ability to effectively communicate in English

Yellow Apple d.d.

Obala Hrvatskog narodnog preporoda 6

T: +385 91 168 0 168

E: manager1@boilerand.me

Assistant Waiter (m/f)

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Shifts and Flexible Working Hours:


  • Morning @ Olive & Roof
  • Afternoon @ Olive, Roof & Boiler
  • Night @ Boiler

Benefits:


  • Year-round employment opportunity
  • Flexible working hours
  • Opportunity for advancement
  • Training and development program

Areas of Responsibility:


  • Prepares the restaurant and other premises for the start of operations
  • Prepares inventory and premises for service
  • Removes dirty and sets clean restaurant linens.
  • Maintains cleanliness of tableware and service areas, as well as cleanliness of preparation areas
  • Assists in serving guests
  • Sets up serving inventory
  • Knows and applies restaurant SOPs

Employment Conditions:


  • Positive attitude and friendliness
  • Guest-oriented
  • Excellent communication skills: must be able to communicate clearly and professionally with guests and staff members.
  • Ability to multitask
  • Ability to work in a fast-paced environment
  • Attention to detail
  • Professional appearance and demeanor
  • International approach: ability to communicate effectively in English

Yellow Apple d.d.

Obala Hrvatskog narodnog preporoda 6

T: +385 91 168 0 168

E: manager1@boilerand.me

Hostess (m/f)

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Shifts:


  • Morning @ Olive Tree, Roof 68
  • Afternoon @ Olive Tree, Roof 68
  • Night @ Boiler, Olive Tree, Roof 68
  • 6 days per week with one day off.

Benefits:


  • Year-round employment opportunity
  • Opportunity for advancement
  • Competitive compensation
  • Training and development program

Areas of Responsibility:


  • Greeting and welcoming guests
  • Managing reservations
  • Escorting guests to tables, providing menus
  • Coordinating with staff on available seating options
  • Maintaining cleanliness of the restaurant

Employment Conditions:


  • Positive attitude
  • Ability to walk and stand for extended periods
  • Friendly demeanor
  • Excellent communication skills: must be able to communicate clearly and professionally with guests and staff members.
  • Ability to multitask: Hostesses should be able to handle multiple tasks simultaneously, such as answering phones, greeting guests, and managing reservations.
  • Organizational skills: Hostesses should be organized and capable of keeping track of reservations and seating arrangements.
  • Ability to work in a fast-paced environment: Restaurants can be busy places, so hostesses must be able to work efficiently and calmly under pressure.
  • Attention to detail: Hostesses must be able to pay close attention to detail, ensuring that tables are properly set, guest requests are accurately noted, and menus are clean.
  • Professional appearance: Hostesses are often the welcoming face of the restaurant/club, so they should maintain a professional appearance and demeanor.
  • International approach: Must be able to fully communicate in English.

Yellow Apple d.d.

Obala Hrvatskog narodnog preporoda 6

T: +385 91 168 0 168

E: manager1@boilerand.me

Roof 68

Obala Lazareta 3

21000 Split, Croatia

Olive Tree

Obala Hrvatskog narodnog preporoda 6

21000 Split, Croatia

Boiler

Marmontova Ul. 9

21000 Split, Croatia